Thursday, November 24, 2016

An Honoured Chef! Day 3 #100HappyDays

Happiness is...

When a dish you cooked for your brother-in-law ends up as the "Profile Picture" of a foodie group on Facebook!



My brother-in-law was in Jaipur last week for some business work. He loves egg curry, so I made that for lunch.

Normally, I serve it into the plates directly from the kadhai (wok). But this time, I wanted a picture for my blog, so I took out my borosil glassware.

Also, I usually don't have fresh coriander in my kitchen. So I do without it. But I had to garnish the egg curry for my picture, right? So I especially made Dad go and get me some of it from the nearby vegetable vendor!

LOL! Just kidding! He was going out anyway for some other work. :D (My Dad puts up with a lot, in the name of my blog, but even he wouldn't step out of the house just to get me some hara-dhaniya for a blog picture!)

Here's the picture then. Go ahead and drool over it!



Attempting #100HappyDays for the first time. Today was Day 3.


(Continued below sponsored content)


DMCA.com Protection Status

Let me know you visited me. Leave a comment!

And if you enjoyed reading this post, then please SHARE it. You can use the following buttons for sharing. Thank you! :)



14 comments:

Sid @ iwrotethose.com said...

My, my...that's quite an achievement. Congratulations!!!

Jaibala Rao said...

That Dish looks absolutely gorgeous, and makes me want to eat egg curry now. Lovely when such things of appreciation happen isn't it?

Deliciously Alive said...

Congratulations, Honoured Chef! That dish looks delicious, and some credit due to the dhania too:)

Valerie said...

Sounds delicious. =)

Unknown said...

That looks like a mean egg curry! And congratulations on having it featured on Gurgaon Food Freak! :-)

Cheers!
Modern Gypsy

Shilpa Garg said...

Wow! That's a cool achievement. And you must make this egg curry when we meet next!

Me Otherwise said...

Wow, yummy.. actually drooling over it as i read this just before lunch time

Chicky Kadambari said...

Thanks Sid :)

Chicky Kadambari said...

Very true, JB. It was quite unexpected.

Chicky Kadambari said...

@ Deliciously Alive: Oh I'm quite sure all the credit goes to the borosil glassware and the dhania! :D

Chicky Kadambari said...

Thanks Valerie :)

Chicky Kadambari said...

Thanks, Modern Gypsy! :)

Chicky Kadambari said...

:D Will do, Shilpa!

Chicky Kadambari said...

@ Me Otherwise: Haha! Come over, will make some for you too! :)

Post a Comment

If you're not a blogger, you can comment with your Google Account (gmail ID).

To receive email reply to your comment, check "Notify me" below the comment box.

And don't forget to follow miss_teerious via Blogger / Bloglovin' / Facebook / Twitter / Email / RSS!
(Don't worry, I hate spam too!)